Origin: Ethiopia, Sidamo
Roast Profile: Light
Altitude: 2,000-2,400 Meters
Flavor Notes: Blueberry, Raspberry, Rosewater, Cacao
This Shantawene Coffee is named after the village, where the majority of the people, many of them women, work on the coffee farm. The village is at 1,900-2,217 Meters, and the delivered coffee cherry comes from out-growers farms higher up the mountain, between 2,000 and 2,400 meters.
All farms are certified in organic, Coffee and Farmer Equity (C.A.F.E.) practices and are working on additional certifications.